Chicken drumsticks and potatoes Ninja style

Meat & Poultry

Servings: 3 · Time: 70 min · Difficulty: Easy

★ 5.0 (8)

• 2 Unit Garlic clove
• 50 Milliliter Olive oil
• 50 Milliliter Teriyaki sauce
• 2 Teaspoon Chicken grill seasoing
• 2 Teaspoon French fries seasoning
• 2 Teaspoon Chicken bbq seasoning
• 6 Unit Potatoes
• 1.5 Kilogram Chicken drumsticks

1. Slice the potatoes into half a cm slices.
2. Place inside a bowl with water for 10 min, to remove the starch, not mandatory, drain the water.
3. Place the ninja into bake program at 200 degrees Celsius, and let it heat up.
4. Meanwhile take an aluminum pan and spread the drumsticks, potatoes, garlic cloves (can be crushed or sliced) seasoning, and olive oil. Mix well and spread evenly across the pan.
5. Cover with aluminum foil.
6. Place inside the ninja, for 30 min (Bake program at 200 degrees Celsius).
7. Remove the aluminum cover, and place for another 20 min (Bake program at 200 degrees Celsius).
8. Remove and enjoy.

Tips

• Good source of protein
• Rich in vitamins and antioxidants from tomatoes
• Contains healthy fats
• Good source of fiber